our tasting notes are based on the WSET systematic approach to tasting:
clear bright with medium intensity pale straw yellow at the core and watery rim, with plenty of legs at the bowl
clean, youthful, with medium intensity aromas of haselnut, white pepper, vanilla, smoke, and citrus
dry, low acidity, high alcohol level, medium body, medium intensity flavours as nose with hints of honey and apple, with medium lenght and nice peppery finish
a wine that is definitely better served fresh rather than cold/cool as it showed much more complexity on the nose and palate as it was becoming warmer. a nice fresh wine to drink, well balanced and a very good representation of its kind.